Halal Catering is a rising food trend in Malaysia. Most of these products are prepared by fully trained halal chefs. The recipes are strictly approved by the Malaysian government and are cooked using strict Islamic Shari a legal law. Halal food products are all prepared using components that adhere to Islamic dietary rules.
One of the most popular of the halal catering Malaysia selections are the so-called humus. A thin, or Middle Eastern flat bread, is the base for many Malaysian meals. In addition to being eaten as a delicious and nutritious meal, it is also used in a dessert for those who prefer a chilled dessert instead of one that needs to be heated up. The dishes that call for the use of this bread include kebabs, hummus, and even Babi.
Babi is a dish common to many cultures in Asia and Africa. However, in Malaysia, it is served as part of dinner meals as well as lunch and snacks. This dish is prepared using chick peas and spices to give it a spicy flavor. Other traditional ingredients include onions and garlic, although there are no strong spices used in the cooking of this halal catering Malaysia delicacy.
Another favorite in halal catering Malaysia is the so-called satay, which literally means “grilled meat”. It is cooked using beef, pork, or chicken and is often served during meals. Other preferred dishes include pancake, kebab, and char kway teow, or crispy noodles. The noodles in these dishes are thin, round, and stringy, unlike in Chinese restaurants where they are long and slender. The preferred meats for satay are beef, pork, or chicken; while the vegetables are usually boiled, grilled, or steamed.
There are hundreds of hotels, restaurants, and food courts in Malaysia that serve Halal Catering. Most of the Halal Catering restaurants are located in secluded areas; some in secluded plantations, and others in tourist spots or established town locations. Many popular restaurants and food courts offer the best tasting foods with an array of fresh tropical fruits. These restaurants offer local, regional, and international cuisine, while providing unique and delicious dishes with a global flavor.
Muslims are very religious and Halal Catering Malaysia serves foods that are strict to their religion. The food served is strictly Halal and there is no alcohol allowed inside the restaurant. Muslim guests are welcome to sit with non-Muslims and eat any dishes that they prefer. Halal is derived from the Arabic language meaning “lawful” or “legal”. Halal is one of the major components of Islamic law and it states that a Muslim should follow the rules of the holy temple and not commit sins.
Malaysia has large Muslim communities making it easy for restaurants to serve halal catering Malaysia. There are so many restaurants to choose from in any locality that you will surely find a restaurant that serves the dishes you are craving for. Malaysian is also known for its halal friendly atmosphere and the majority of restaurants strictly follow this culture.
The large Muslim population in Malaysia makes it easy to obtain halal catering Malaysia. There are so many restaurants in every town and city that serve tasty dishes containing dishes that are healthy. Malaysia’s cuisine is becoming recognized as one of the finest cuisines in the world. The population of Islamic Muslims is increasing each day and these restaurants are catering to their requests for delicious, healthy, Halal food. Muslim foods can be found in almost every country of the world, so there is no reason why halal catering Malaysia couldn’t be a reality in your own country.